Talk Show by Keurig Society of KSAC

‘Keurig’, the KIIT Food Society functioning under KIIT Student Activity Centre (KSAC), organized “Dawat-e-Keurig 2.0”, a Talk Show with Chef Muraleedharan Parammal. Currently working as an Executive Chef at Radisson, Goa, Mr. Parammal has a career spanning 28 years. The 40 minute interview went LIVE on KSAC Facebook page.

Chef Parammal talked about his career and special dishes which he loves to prepare giving tips to the students. Conversations and bright ideas were exchanged. The talk show ended with a Q&A session where Chef Parammal answered questions posed by the Keurig members. Aniket Patro hosted the talk show.

The event was coordinated by the Coordinators and Asst. Coordinators of ‘Keurig’. Dr. Shyam Sundar Behura, Dy. Director-SS, KIIT-DU thanked the speaker for sharing his expertise with the young mass and congratulated Team Keurig for the wonderful show.